5 different varieties of tomatoes, several zucchini and yellow squash, plus more cucumbers than I know what to do with. And this is just what didn't get eaten already! I love this time of year!
Chronicles of a back yard vegetable garden in the Borough of Downingtown, Pennsylvania.
Thursday, July 10, 2014
Saturday, July 5, 2014
July 5, 2014 - Early July Update
Lots of fruit that are almost ready. Several of the fruit have rotting ends too - I'm not sure why.
Lots of tomatoes coming in. Pics towards the bottom.
Tomatoes all around are looking good. I've trimmed up the lower branches to increase the airflow - it was getting way too dense down there. Some of the trimmed branches showed signs of yellowing/browning.
The basil are not liking the hot weather, especially the purple basil which is all but dead.
The best crop of bell peppers I've ever had.
Beans are all healthy. The bush bean are all but over taken by the pole beans.
The cucumbers might have to get trimmed, they've left the trellis and are now taking over the path. I picked seven of them this afternoon.
That Hades Hot plant is insane. There has to be 50 peppers on there. The rest are growing just fine too.
An here are some shots of the individual tomato varieties...
Polverini Tomatoes
The first hints of red on the Polverinis
The Goldies are getting big
The unripe Indigo Rose tomatoes on the vine
Here are the first two ripe Indigo Rose tomatoes
Green Zebras
I think these are Black Krims
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