Thursday was the opening day for the first Downingtown Farmers Market. I wasn't sure what to expect, but the turn out was amazingly good - so much that most vendors sold out within 2 hours. I manages to get 4 tomato plants and 2 eggplants.
Saturday also marked the opening of the West Chester Growers Market where I purchased the rest of my plants. I'm all set now for the season and all but the peppers are in the ground.
Here's the line up this season:
Tomatoes:- Green Zebra
- Azoycha
- Sun Gold
- San Marzano x 2
- Cherokee Purple
- Juliet
- Galine
- Orient Charm
- Italian Gourmet
- Grenada Seasoning
- Corno Di Toro x 2
- Italian Roaster
- Red Beauty x 2
- Early Sunsation
- Yellow Squash
- Black Beauty Zucchini
- Sweet Burpless Cucumber
- Straight 8 Cucumber
- Green Comet Broccoli x 8
- Snow Crown Cauliflower x 8
- Spinach
- French Breakfast Rasishes
- Tricolor Sage
- Tarragon
- Italian Basil x2
- Rosemary
- Greek Oregano
- French Thyme
- Lemon Rhyme
- Dill
- Flat Lead Parsley
Hi Dave. Nice raised beds! Quite a selection of veggies too! Guessing from your post that you may have gotten some of your chile peppers from us?
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